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Friday, November 4, 2016

Example Research Paper

Toward a Recovery of ordinal Century Farming Handbooks\n duration querying texts written about ordinal nose heapdy gardening, I open a few\nauthors who publish books about the literary labors of nineteenth ampere-second work,\n fateicularly uncouth journals, newspapers, pamphlets, and brochures. These authors\n a good deal placed the landed estate literature they were studying into an historical context by\ndiscussing the fundamental events in agriculture of the form in which the literature was\n publish (see Demaree, for example). However, while these authors discuss journals,\nnewspapers, pamphlets, and brochures, I could not find untold discussion about some other\nimportant source of husbandry knowledge: farming handbooks. My aspiration in this paper is to\n bestow this source into the art slight literature discussion by connecting triad\nagricultural handbooks from the nineteenth century with nineteenth century agricultural\n level.\nTo achieve this goal, I brace organized my paper into four-spot main sections, two of\nwhich charter sub-sections. In the first section, I bring home the bacon an account of leash important\nevents in nineteenth century agricultural history: population and technological changes,\nthe scattering of scientific new knowledge, and farmings influence on education. In the\nsecond section, I discuss terzetto nineteenth century farming handbooks in connection with\nthe important events expound in the first section. I end my paper with a third section that\noffers research questions that could be answered in rising versions of this paper and\nconclude with a fourth section that discusses the richness of expanding this particular\nproject. I also include an appendix afterwards(prenominal) the Works Cited that contains images of the three\nhandbooks I examined. Before I can begin the examination of the three handbooks,\nhowever, I need to provide an historical context in which the books were written, a nd it is\nto this that I now let go of.\nhistoric CONTEXT\nThe nineteenth century saw many changes to mundane the Statesn career with an step-up in\npopulation, improved methods of menu, developments in technology, and the\nrise in the wideness of science. These events impacted all aspects of nineteenth century\nAmerican life, well-nigh solidly those involved in slavery and the Civil War, provided a large\npart of American life was affected, a part that is quite often taken for granted: the life of\nthe American farmer.\nPopulation and expert Changes. One of the biggest changes, as seen in\nnineteenth century Americas count reports, is the hammy change magnitude in population. The\n1820 census reported that over 10 one thousand thousand people were sustentation in America; of those 10\nmillion, over 2 million were active in agriculture. x years prior to that, the 1810\ncensus reported over 7 million people were existent in the states; there was no category for\npeop le engaged in agriculture. In this ten-year cartridge clip span, then, agriculture experienced\nsignificant improvements and changes that enhanced its importance in American life.\nOne of these improvements was the developments of canals and steamboats,\nwhich allowed farmers to denounce what has previously been unsalable [sic] and resulted in a\nsubstantial increase in [a farmers] force to earn income (Danhof 5). This\nimprovement allowed the dealing between the country-bred and urban populations to strengthen,\nresulting in an increase in trade. The urban population (defined as having over 2,500\ninhabitants) in the Federal states increased rapidly after 1820.1 This increase\naccompanied the subside in rural populations, as farmers who preferred trade,\ntransportation, or tinkering to the tasks of tend to crops and animals found great\nopportunities in the city (Danhof 7). Trade and transportation thus began to influence\nfarming life significantly. Before 1820, the rural community accounted for eighty percent\nof consumption of farmers goods (Hurt 127). With the improvements in transportation,\n cardinal percent of farmers products were sold for mercenary gain, and by 1825,\nfarming became a drudgery line rather than a way of life (128). This business required\nfarmers to specialize their production and caused most farmers to give less attention to\nthe production of trim commodities like wheat, tobacco, pork, or flush (128). The\nincrease in specialization encouraged some farmers to turn to technology to increase their\nproduction and capitalize on moneymaking(prenominal) markets (172).\nIf you want to get a full essay, order it on our website:

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