Concierge

[pic] INSTITUTE OF HOTEL MANAGEMENT AURANGABAD, INDIA ENHANCING CONCIERGE SERVICES IN TAJ BENGAL Aakarsh Bhargava(H-15001) Biswadeep Chowdhury (H-15021) Submitted in fulfilment of the infallible for B.A. (Hons.) in Hotel Management UNIVERSITY OF HUDDERSFIELD, U.K. 2009 2010 DISCLAIMER The cultivation contained herein is in no way to be construed as recommendation by the mete out of Hotel Management, Aurangabad, India, for laying down whatsoever industry standards or as any kind of device to be adopted by or be prerequisite upon any member of the hospitality industry. DECLARATION We declare that this formulate is the number of my own collective efforts and that it conforms to university, departmental and course regulations regarding cheating and plagiarism. No material contained within this jump has been used in any other submission, by the authors, for an scholarly award. Students do: Date: 17th April, 2010. Aakarsh Bhargava (H-15001).

Biswadeep Chowdhury (H-15021). ACKNOWLEDGEMENTS We would gage to unsophisticatedly thank Mr. Satish Jayaram, the Principal, demonstrate of Hotel Management, Aurangabad, Chef Hemant Gokhale, our Project Guide, Mr. Anand Iyengar, Faculty, Module Leader, and Mrs. Tanushree Sinha, for their priceless guidance and support in the compilation of this work. We are delicious to Ms.Adrita Banerjee, Manager Learning & Development, Taj Bengal, Kolkata, for her cooperation and rise during the course of this project. We are passing indebted to Mr.Vikas Parimoo, depend numerical function Manager, Taj Bengal, Kolkata, Mr.Pritam Chatterjee & Ms.Neha Bose, Assistant Front Office Manager, Taj Bengal Kolkata for his valuable inputs and views during this project. We would overly like to extend our sincere gratitude towards Mr. David Aaron,...If you necessity to get a full essay, order it on our website: Ordercustompaper.com

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